This is an incredible banana lotti is so fast and easy to make you will be astounded. It also tastes incredible!
I think we all have some memory of eating this decadent dessert in a Chinese restaurant called fried bananas, or, banana lotti, right?
Dripping with oil and sugar and melting in your mouth.
How about getting that same yummy taste without all that fried oil and bad white sugar?
And, gluten free?
And super easy too?
Just double the amount as needed.
It’s best served right as it comes out of the oven.